Gastric Bypass (Roux-en-Y)
What is it?
Gastric bypass, also known as Roux-en-Y, is a well-established weight loss surgery that works by both reducing the size of your stomach and rerouting part of your digestive system. This means you’ll feel full after eating smaller portions, and your body will also absorb fewer calories from food.
Why choose this?
- One of the most effective surgeries for long-term weight loss
- Often leads to rapid improvement in conditions like type 2 diabetes, high blood pressure and sleep apnea
- Can reduce hunger by altering hormone signals
What to expect:
This is a keyhole (laparoscopic) surgery, which means it’s performed through small incisions for faster recovery and minimal scarring. The procedure typically takes 1–2 hours under general anaesthetic, and most patients stay in hospital for 1–2 nights.
After surgery, you’ll gradually move from liquid to solid foods, with support from a dedicated dietitian. Weight loss is usually steady and significant in the first 12–18 months. Our team offers ongoing nutritional guidance and check-ins to ensure long-term success.
Gastric bypass is a powerful tool, not a quick fix—but with the right support and lifestyle changes, it can be life-changing.